Calendula (Marigold) Petals
Calendula (Marigold) Petals
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Calendula (Marigold) Petals

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Dried Calendula Petals

Calendula officinalis

 

USES:

Crafts: Calendula petals can be added whole to bar soaps and potpourri blends for added interest.  Calendula petals can also be used as a natural dye!

Topically:  Infuse in oils or tincture to use in lotions, salves, lip balms, etc. Calendula is great for dry skin issues. 

Culinary:  Calendula has a light citrusy flavor with a hint of pepper.  Use in baked goods like breads/cookies.  Can be used as a coloring agent in soups, stews, and rice dishes.   Add to tea blends for a nice flowery citrusy flavor and yellow color.

 

 

Active Compounds:

Sterols, Mucilage, Carotenes, Glycosides, Resins, Triterpenes, Flavonoids

 

Also Known As:

Marigold, ruddles, marybud, pot marigold, summer's bride, husbandman's dial, Poor mans saffron

 

 

 

STORAGE: Store in a sealed container in a cool, dark place.

This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease